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ukukhetha oomatshini bekofu abagqibeleleyo abaza kuthengisa kubathengi

Ukukhetha oomatshini bekofu abagqibeleleyo abaza kuzithengisa kubathengi

Ikofu ngoku iyinxalenye ebethelelweyo kuninzi lwabathengi bemihla ngemihla. Abanye abathengi bade babone ukusela ikofu njengesithethe okanye inxalenye yenkcubeko. Nokuba sesiphi na isizathu sokuthanda le brew enamandla, abaninzi abantu banekomityi yabo yokuqala kumakhaya abo.

Ngesi sizathu, kukho ithuba elininzi kwimarike yomatshini wekofu. Esi sixhobo siza ngokweesayizi ezahlukeneyo & iimilo kwaye sibonelela kwiimfuno ezahlukeneyo zekofu zabathengi. Nangona kunjalo, ukuntywila kwishishini lekofu kufuna ukucinga okunzima kunye novavanyo.

Eli nqaku liza kubonisa abathengisi bezinto ezinokuthi ziqwalaselwe ngaphambi kokutyala imali kwishishini lokuthengisa koomatshini bekofu.

Isiqulatho
Izinto ezi-5 ekufuneka uziqwalasele ngaphambi kokuba uqalise ukuthengisa oomatshini bekofu
Iintlobo ezi-5 ezidumileyo zoomatshini bekofu abathengi abathanda
Ingakanani isayizi yemarike yomatshini wekofu?
Ngowuphi umatshini wekofu ongowona ungcono?

Izinto ezi-5 ekufuneka uziqwalasele ngaphambi kokuba uqalise ukuthengisa oomatshini bekofu

Ubungakanani bomatshini wekofu

I-expresso enye ephakathi kwisosara emhlophe

Ubungakanani bomatshini wekofu bumisela ukuba bangaphi na abathengi abaya kukwazi ukwenza ngexesha elithile. Uninzi oomatshini bokupheka ikofu ingenza ibhiya nantoni na ukusuka kwikomityi enye ukuya kwi-1/10 yekomityi. Ezinye iimodeli zihamba ngaphaya komgangatho ngokunikezela nge-12 okanye i-14-cup-cup.

Abathengi abaneentsapho ezinkulu okanye iivenkile ezithengisa abasela abaninzi abayi kufuna nantoni na engaphantsi komatshini wekofu we-12-komityi (okanye ngaphezulu). Nangona inkulu iimbiza zekofu inokwenza iikomityi ezininzi, imarike yenza amalungiselelo kubathandi bekofu abafuna utywala obubodwa.

Ukongeza, khonza enye abenzi bekofu Zinezinto ezininzi ezinokubonwa. Banokusebenza njengeeyunithi ezizimeleyo zokwenziwa kwekomityi enye okanye zifake iimbiza ezisemgangathweni ukwenza izahlulo ezinkulu.

Imveliso yekofu

Ngaphambi kokutyala imali kwi-a umenzi wekofi, abathengisi kufuneka bavavanye ukuba ingakanani ikofu eselwa ngabathengi babo. Ukuba basebenzisana neevenkile zalapha ekhaya, abathengisi banokujonga ukuba ingakanani ikofu ithemba labo elisebenzela abanye abantu.

Olu lwazi lubalulekile ngenxa yokuba oomatshini bokupheka ikofu zibe nobukhulu obahlukeneyo. Abanye abenzi bekofu banokwenza iikomityi ezimbini okanye usapho luphela. Ezinye izixhobo zinokwenza naluphi na ubungakanani bekofu efunwa ngumthengi.

Nangona ezinye abenzi bekofu bonelela ngobungakanani obahlukeneyo botywala, abanye banokuba neenketho ezininzi ezilinganiselweyo. Ke, kubalulekile ukuqonda le nto ngaphambi kokwenza naluphi na unikezelo.

Indlela yokuphila yomthandi wekofu

Abantu bathatha ikofu ngexesha lesidlo sakusasa

Abathengisi kufuneka bazame ukuzilungisa umshini wekhofi inikezela kubomi babathengi abajolise kubo. Banokuqwalasela ukuba ithemba labo likhetha ukwenza ikofu okanye ukuleqa kwangentseni ukuze benze utywala. Abanye abaselayo bayathanda ukungcamla amava okwenza utywala ngelixa besenza ikofu yabo.

Ezi zizinto ezibalulekileyo zokuphila ekufuneka uzivavanye kuba ziya kunceda ekudaleni unikezelo lwemveliso olulungele ngakumbi. Kule nkalo, abathengisi banokutyala imali kwizinto ezahlukeneyo umshini wekhofi iintlobo ezilungele indlela yokuphila ekujoliswe kuyo.

Banokukhetha ukucwangciswa abenzi bekofu yombane okanye oomatshini bepod ababonelela ngamava alungileyo azenzekelayo. Abathengisi banokwenza imali kwiimodeli ezifuna ukuhoywa ngakumbi xa besebenza.

Ukongeza, abathengisi banokuya kugalela ngaphezulu oomatshini bokupheka ikofu, nto leyo efuna ingqwalasela epheleleyo kwinkqubo yokwenziwa kwebhiya.

Iinkcukacha ezongezelelweyo

Indoda ebambe umqheba womatshini wekofu

Amashishini kufuneka aqwalasele ukuba zeziphi iimpawu abathengi abazifunayo kwi umenzi wekofi. Aba matshini banokubonelela ngezinto ezahlukeneyo ezinje ngokucwangciswa kotywala, ukufudumala emva kokhetho, kunye nokuvalwa okuzenzekelayo.

ezinye umenzi wekofi iimodeli zibonelela ngezaziso zokuva ezibonisa xa utywala bulungile. Okubangela umdla kukuba, abathengisi banokubonelela ngoomatshini ukusebenza okuphezulu amanqanaba. Ezi zixhobo zombane ziya kubandakanya iimpawu ezongezelelekileyo ezifana nokukhupha igwebu lobisi kunye nokusila iimbotyi.

Uhlahlo lwabiwo-mali lomthengi

Umntu ongaziwayo ufunda incwadi kufutshane nekomityi yekofu

Enye into ekufuneka iqwalaselwe ngamandla enkcitho yabathengi ekujoliswe kuwo. Uhlahlo lwabiwo-mali ngowona mba ulawula indlela abathengi abathenga ngayo. Ke, kubathengi ukuba bavavanye ukuvuma kwabo ukuchitha.

Abathandi bekofu kuhlahlo lwabiwo-mali oluluqilima banokukhetha koomatshini abane iimpawu ezimbalwa kodwa ulungele umsebenzi. Abo banohlahlo lwabiwo-mali olubhetyebhetye banokukhetha izixhobo eziphambili ezineethegi zexabiso elibiza kakhulu. Abathengisi kufuneka bavavanye lo mba ukunqanda ukunikezela ngaphezulu okanye ngaphantsi kohlahlo lwabiwo-mali lomthengi.

Iintlobo ezi-5 ezidumileyo zoomatshini bekofu abathengi abathanda

Umncedisi omnye

Umatshini wekofu onenkonzo enye kufutshane nekomityi kunye nesidlo sakusasa

Oomatshini bekofu abasebenzisa enye babe noyilo olubavumela ukuba bavelise ikomityi enye yekofu ngexesha. Ikwaziwa njenge-pod okanye ikomityi enye yabenzi bekofu, aba matshini bafuna ii-K-cups okanye iipods zokuseza ikofu ngemizuzu nje.

Ukwengeza, abenzi bekofu abasebenzisa enye ayifuni iinkqubo zokusebenza ezinzima. Ukusebenzisa aba matshini kubandakanya ukongeza iipod, ukugalela amanzi, kunye nokuvumela umlingo ukuba wenzeke. Abathengi abanomdla koomatshini bekofu ye-pod abayi kwenza amanyathelo aphakathi afunyenwe kwinkqubo yokwenza ikofu yemveli.

Oomatshini bekofu abasebenzisa enye zikwabonelele ngebhiya engenamhlaba engenazintsalela ezidadayo. Yiyo loo nto, zilungele ukwenza ikofu ezithe ngqo nezicocekileyo. Ukongeza, iipod ezikhethekileyo kwaba matshini ziza kwiipakethe zomntu ngamnye.

Abathengi banokusebenzisa ikofu eninzi njengoko befuna ngaphandle kokukhathazeka ngokugcina iipakethi ezivulekileyo. Ngenxa yoko, iikofu ezenziwe nge oomatshini abasebenzela enye ukugcina incasa zabo ngaphandle umngcipheko okanye dilution.

Umatshini wokushicilela ongumFrentshi

Umtshini wekofu waseFransi onesitayile sekofu

Abenzi bekofu baseFransi ngoomatshini abangoomatshini abangawufuniyo umbane—ukunceda abathengi bonge iindleko zombane. Inkqubo ifuna ukongeza iindawo zekofu, ukugalela amanzi ashushu, ukukhusela ngokuqinileyo isiciko, kwaye ucinezele umatshini ukukhupha i-essence yekofu.

Nangona ezi Abenzi bekofu baseFransi kulula ukuyisebenzisa, ukwenza utywala kunye nabo kufuna uvavanyo kunye nempazamo. Abathengi banokufuna iinzame ezimbalwa ukufumana incasa efanelekileyo.

Ngaphezu koko, uninzi lweemodeli Ibonisa imizimba yeglasi enobunzima obunentsiba exhotyiswe ngeeplungers. Abathengi abaninzi bakhetha esi sixhobo ukukhupha i-essence kwiindawo zabo zekofu.

Umenzi wekofu ethontsizayo

U-Barista ugalela amanzi kumatshini wekofu yokuthontsiza

Abenzi bekofu ethontsizayo zizinto eziphambili kwishishini lekofu. Zixhaphake kumakhaya nakwii-ofisi kwaye kulula ukuzifumana ngaphandle kweintanethi nakwiimarike ze-intanethi. Oomatshini bekofu yedrip bayafana noomatshini bokushicilela baseFransi kodwa baxhaphake kakhulu.

Aba matshini babhenela kubathengi abathanda ukwenza ikofu yabo ngendlela eqhelekileyo. Abenzi bekofu ethontsizayo babe neendlela ezicacileyo nezicacileyo ezibenza kube lula ukusebenza.

Ngokufana noomatshini bokushicilela baseFransi, abathengi baya kongeza inani labo elikhethiweyo lekofu ephantsi, bagalele amanzi, kwaye bavumele ukushisa komxube (akukho mfuneko yokucinezela ngesandla). Emva kwale nkqubo, abathengi banokwenza iikomityi ezininzi njengoko bethanda.

Ngokwesiqhelo, abenzi bekofu yiza neempawu ezongezelelweyo ezifana nezicwangciso ezicwangcisiweyo kwangaphambili, iigrinder zekofu, kunye nezilawuli zobushushu bamanzi. Ezinye iimodeli zivumela abathengi ukuba basebenzise amandla ekofu ukuhlangabezana nezinto abazithandayo.

Umenzi wekofu ye-Espresso

Umatshini wekofu we-Expresso onamajelo amabini

abenzi Expresso ngoomatshini abanzima abakwazi ukwenza ikomityi etyebileyo neyomeleleyo yekofu. Basenokwenza nezinye iziselo njenge mochas, lattes, kunye ne macchiatos. Oomatshini be-Expresso bavelisa ikomityi enye okanye ezimbini ngexesha.

Nangona kunjalo, oomatshini abanamandla aphezulu banokuzisa izithonga ezininzi emva komnye. Ukongeza, zonke abenzi be-expresso zibandakanya iimpawu ezifana neebhoyila zamanzi, ii-portafilters, kunye neempompo zoxinzelelo. Iipod zekofu zinokusebenza kwezi zixhobo-ngoko abathengi banokuzama iintlobo ezahlukeneyo zekofu.

Umenzi wekofu yeCapsule

Ikofu igalela kumatshini wekofu

Abenzi bekofu yeCapsule angasenza isiselo esishushu ngeecapsules okanye iipads. Njengomncedisi omnye, abathengi bangaqala ukusela ngokuzalisa itanki ngamanzi, bafake i-expresso capsule okanye ipad, kunye nokuvula umatshini.

Aba matshini zincinci kwaye ziya kuqinisekisa ukuba abathengi benza ikofu abayidingayo kuphela. Oomatshini bekofu yeCapsule banokubiza ngaphantsi kunezinye iziphawuli zekofu kwaye banikezele ngendlela ekhawulezayo nelula yokonwabela i-expresso elungileyo.

Ingakanani isayizi yemarike yomatshini wekofu?

Kwi-2019, i imarike umenzi wekofu yehlabathi ifikelele kwixabiso le-3.8 yeebhiliyoni zeerandi. Nangona kunjalo, iingcali zentengiso zibone kwangaphambili ukuba ngo-2027, imakethi iya kukhula iye kuthi ga kwi-5.1 yeebhiliyoni zeedola kwi-CAGR ye-6.3%.

Ikofu ibalulekile kwiindawo ezininzi kunye neenkcubeko, ukwenza abenzi bekofu babaluleke ngokulinganayo. Ukongeza, oomatshini bekofu babonelela ngeenzuzo ezahlukeneyo ezinokubakho ukonyusa ukukhula kwale marike. Kwakhona, ukwanda kwenani leekhefi kunye neeresityu kwimimandla efana noMntla Merika, iYurophu, kunye neAsia Pacific inceda ukonyusa ubungakanani bale ntengiso.

Ngowuphi umatshini wekofu ongowona ungcono?

Ukutyala imali kumenzi wekofu kufuna iingqwalasela ezininzi. Amashishini anokuzifumanisa ebonelela ngeemfuno ezahlukeneyo, ngakumbi abathengi ngokuthe ngqo malunga nendlela abayithatha ngayo ikofu.

Abathengisi kufuneka baphande kwaye baqonde ngokucokisekileyo abathengi abajolise kubo phambi kokuba benze naluphi na unikezelo. Abazisebenzelayo, oomatshini bokushicilela baseFransi, idriphu, i-espresso, kunye nabenzi bekofu ye-capsule ngoomatshini abaphezulu bokuthengisa kwimarike yekofu.

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